Crispy Oven Baked Chicken

Submitted by: michelle142

Difficulty Rating: Moderate

This is my Grandmas original recipe that she tweaked for years and years. I haven't perfected it yet (and neither has anyone else in my family), but when you do it right it's delicious. I've never had any other chicken quite like it.

INGREDIENTS:

• 1 1/4 cups crushed cornflakes
• 1 tsp onion power
• 1 tsp poultry seasoning
• 1 tsp paprika
• 1/2 tsp salt
• 1/2 tsp garlic powder
• 1/2 tsp marjoram
• 1/2 tsp pepper
• 1/4 cup lemon juice
• 1/4 French dressing
• 6 bone-in chicken breasts (skin removed)

DIRECTIONS:

• Preheat oven to 400 degrees
• Combine first 8 ingredients in a bowl
• In another bowl, combine lemon juice and french dressing
• Dip chicken in lemon/dressing mixture, then into the cornflake mixture
• Arrange in a 15x10x1 baking pan
• Bake 40 to 45 minutes