Submitted by: melpfaff
Difficulty Rating: Easy
INGREDIENTS:
- 1 loaf french bread
- 5 vine tomatoes
- minced garlic
- basil-dried or fresh
- Parmesan cheese
- olive oil
DIRECTIONS:
- Preheat oven to 375
- Dice tomatoes. Dice basil into ribbons if using fresh and mince garlic. Combine tomatoes, basil, garlic and a drizzle of olive oil in mixing bowl.
- Cut bread into 1 in slices, and arrange on baking tray. Using pastry brush, brush lightly with olive oil. Spoon tomato mixture onto bread. Sprinkle fresh or jarred Parmesan cheese.
- Bake 10 min.
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