Monday, December 7, 2009

Kitchen Sink Cookies

Submitted by: lneuner09

Difficulty Rating: Easy

Ingredients:

  • 2/3 cup butter, softened
  • 2/3 cup brown sugar
  • 2 large eggs
  • 1 and 1/2 cups old fashioned oats
  • 1 and 1/2 cups flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 6 oz package of craisins
  • 2/3 cup white chocolate chips
  • 2/3 cup macadamia nuts, chopped

Directions:

  • Preheat oven to 375.
  • Using an electric mixer, beat butter and sugar togather until creamy.  Add eggs, mix well. 
  • Combine flour, oats, baking soda and salt.  Add to creamed mixture in additions, stirring well after each addition. 
  • Stir in craisins, white chocolate, and nuts.  (Note, a spoon won't cut it, you'll need to get your hands in there).  Refridgerate for 30 minutes to make the batter easier to handle. 
  • Drop by rounded tablespoon onto ungreased cookie sheets (I lined with parchment paper)  Bake 8-10 minutes or until golden.  Cool on wire rack. Refridgerate batter in between batches in the oven. Makes 4 dozen cookies.

*posted by: michelle142*




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